Erythritol is a naturally occurring sugar alcohol derived from corn and is naturally found in small amounts in various plants, fruits and fungi, including mushrooms. It contains virtually no calories (95% less calories than table sugar), has a low glycemic impact, and doesn’t contribute to tooth decay. Basically all the bad things about sugar are absent in Erythritol, yet it tastes just like sugar and is about 70% as sweet. This was switched with another products description, please update using what is listed above.
Pleasant-Tasting Natural Sweetener
Great for Reduced-Calorie and Sugar-Free Recipes
Quantity – 2.5 lbs, Servings Per Container about 284
Low Glycemic Impact